I got this recipe from my mother in law many years ago. I am posting a photocopy of the recipe she gave me many years ago. At present, I would not make this recipe exactly as she describes. For one thing, I would probably use honey or agave nectar instead of corn syrup. I prefer other oils to corn, especially olive oil. Lastly, I would personally opt to omit the potatoes, since I don't really eat them any more. It really is a good tasting meal, offers lots of choices to the cook, and is good enough for company!
WW points depend on choices of meats/vegetables
No comments:
Post a Comment